China Revamps Food Nutrition Labeling Regulations
On August 31, 2020, the Chinese National Health Commission, published the amendments of the mandatory food nutrition labeling standard – GB28050-xxxx for public comments, due
Daily Updates
On August 31, 2020, the Chinese National Health Commission, published the amendments of the mandatory food nutrition labeling standard – GB28050-xxxx for public comments, due
Chinese scientists have discovered that the COVID-19 outbreak in Beijing in June was likely to have been triggered by cold-chain imports from overseas, adding to
Watch out for a highly possible new transmission route of the novel coronavirus – cold chain transportation. After several months of analysis, Chinese researchers have
China’s disease control authority said on Saturday that contact with frozen food packaging contaminated by living new coronavirus could cause infection. The conclusion came as
China had reported no local infections of the coronavirus for more than a month but recently detected it on the packaging of imported aquatic products
Poisonous mushrooms were the most common cause of outbreaks in China during a 14-year period, according to a study. Stats on mushroom outbreaksOf the 13,307
WASHINGTON, Sept. 4, 2020 – The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert for an undetermined amount
466, Udyog Vihar Phase – 5,
Gurgaon,
Haryana – 122016, India