How to reduce pesticide residue on the food you eat

GREEN BAY, Wis. (WBAY) – Rinsing your fresh vegetables and fruits under the tap is a step but it’s not a solution. Brad Spakowitz talks about the use of pesticides and the best way to make sure your food is clean of them. Keep your baking soda, vinegar and lemon extract handy as you watch Brad’s presentation on Action 2 News at 4:30.

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